The Blennerhassett Hotel 800.262.2536

Menu

Please select to view any of the following menus:

Breakfast | Lunch | Dinner | Sunday Brunch

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BREAKFAST

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Breakfast Hours
Monday through Friday 7:00am-10:30am
Saturday & Sunday 8:00am-10:30am
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BREAKFAST MENU

F R E SH  S T A R T :

Granola Parfait
Greek Yogurt with House made Granola, Fresh Seasonal Berries

Steel Cut Oats
Whole Grain Irish Oats topped with Sundried Cranberries, Raisins and toasted Almonds

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F R O M   T H E   G R I D D L E  :

Traditional Buttermilk Pancakes
Apple and Cinnamon Buckwheat Pancakes   
Bourbon Battered Brioche French Toast

Served with choice of: Country Sausage Links, Cobb Smoked Ham or Applewood Smoked Bacon

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B L E N N E R H A S S E T T    B R E A K F A S T  :

Two Indian Creek Farm Fresh Eggs
cooked any style with choice of Country Sausage Links, Applewood Smoked Bacon, Cobb Smoked Thick Cut Ham, choice of Potato and Toast

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H O U S E   F A V O R I T E S  :

Farmers Omelet
3 Egg Omelet served with Rissole Potatoes, choice of Country Sausage Links, Applewood Smoked Bacon, Cobb Smoked Thick Cut Ham, choice of Toast

Eggs Benedict
Two Indian Creek Farms Fresh Eggs poached topped with Hollandaise, served with Rissole Potatoes. Choice of either: Florentine (Sautéed Spinach), Traditional (Canadian Bacon) or Royale (Smoked Salmon)

Vegetable Strata
Eggs, Sharp Cheddar, Spanish Onions, Baby Spinach, Roasted Red Pepper topped with Herbs de Provence Sauce served with sliced Tomatoes

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B E V E R A G E S
Starbucks®
Freshly Brewed Coffee
Hot Tea
2%, or Skim Milk
Orange, Grapefruit, Cranberry, Apple, Tomato

All menu items are subject to change.
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LUNCH

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Lunch Hours
Monday through Saturday
11:00am-2:00pm
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LUNCH MENU

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S P A T S   S I G N A T U R E   S O U P S :

Selections include:
Soup du Jour
Butternut Squash
French Onion Soup

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E N T R E E   S A L A D S :

Spats Salad
Spring Lettuce, Cherry Tomatoes, Red Onions, Hard Boiled Egg, Avocado, Bacon, Croutons, Herb Vinaigrette

Mediterranean Salad
Mixed Greens with Artichokes, Roasted Red Peppers, Kalamata Olives, Onion, Feta, Tomato, Sherry Vinaigrette

Mixed Green Salad
Candied Pecans, Shaved Pecorino, Shallots, Fresh Pear, Tomato, Maple Balsamic Vinaigrette

Wedge Salad
Crisp Iceberg, Applewood Bacon, Red Onion, Cherry Tomato, 1000 Island Dressing

Classic Caesar Salad
Crisp Romaine Lettuce, Herb Croutons, Parmesan Crisp, Caesar Dressing

Add to any salad: Grilled Chicken Breast    /   Grilled Salmon    /   Chilled Shrimp    /   Steak
May be Blackened Cajun Style upon request.

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E X P R E S S   M E N U 
 :
Choose one of each soup, salad and ½ sandwich

Soup
Soup du Jour  /  Butternut Squash

Salad
Classic Caesar  /  Mediterranean Salad  /  The Wedge

½ Sandwich
Smoke Salmon Slider  /  Turkey BLT  /  Pressed Italian Style Hoagie

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S A N D W I C H E S :
All sandwiches served with choice of Natural Cut French Fries, Sweet Potato Fries, Gingerbread Sweet Pickled Vegetables or Wheatberry Salad; Dried Cranberries, Pecans, Feta, BalsamicFresh Fruit +$1.00 extra.

Braised Beef Barbacoa
Whiskey Bacon Onion Jam, Provolone Cheese, Wheat Hoagie Bun

Pressed Turkey BLT
House Brined Fresh Turkey, Applewood Smoked Bacon, Bibb Lettuce, Tomato, Sharp Cheddar, Honey Chipotle Mayo, High Crown White

Patty Melt
Longdale Farm Ohio Beef Patty, Smoked Red Onion, Roasted Tomato, Cheese, Rye    

Smoked Salmon Sliders
Norwegian Smoked Salmon, Herb Cream Cheese, Roma Tomato, Cucumber, Pumpernickel Roll

Pressed Italian Style Hoagie
Genoa Salami, Applewood Smoked Ham, Provolone, Swiss, Banana Peppers, Pickled Jalapeno, Shredded Lettuce, Tomato, Italian Dressing, Hoagie Bun

Southwest Vegetable Wrap
Zucchini, Squash, Peppers, Onions, Black Beans, Mixed Greens, Guacamole, Pepperjack Cheese, Honey Wheat Wrap

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B U R G E R S :
All burgers served with choice of Natural Cut French Fries, Sweet Potato Fries, Gingerbread Sweet Pickled Vegetables or Wheatberry Salad; Dried Cranberries, Pecans, Feta, Balsamic. Fresh Fruit +$1.00 extra.

Spats Burger
Havarti Cheese, Applewood Bacon, Barbecue Mayo, Tomato Jam

Classic Burger
Sharp Cheddar Cheese

Vegetarian Mushroom Burger
Blend of Portobello, Button, Broccoli, Red Onion and Black Beans topped with Smoked Gouda, Smoked Mayo, Tempura Shiitake Mushrooms

Duroc Pork Burger
Seasoned Pork Patty topped with Guinness Braised Onions, Whole Grain Mustard Aioli

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Our Burgers are a special blend of Certified Angus Beef®
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DINNER

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Dinner Hours
Monday through Thursday  /  5:00pm-9:00pm
Friday and Saturday  /  5:00pm-10:00pm
Sunday  /  5:00pm-8:00pm
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DINNER MENU

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S O U P :

Soup du Jour
Your server will describe today’s specialty soup

Classic French Onion Soup
with Gruyère, Herb Croutons, Parmesan Cheese

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S I D E   S A L A D S :

Mediterranean
Mixed Greens, Artichokes, Roasted Red Peppers, Kalamata Olives,  Red Onion, Feta, Cherry Tomatoes, Sherry Vinaigrette

The Wedge
Crisp Iceberg, Applewood Bacon, Red Onion, Roma Tomato, 1000 Island Dressing

Mixed Green Salad
Candied Pecans, Shaved Pecorino, Shallots, Fresh Pear, Tomato, Maple Balsamic Vinaigrette

Classic Caesar Salad
Crisp Romaine Lettuce, Herb Croutons, Parmesan Crisp, Caesar Dressing

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E N T R E E   S A L A D S :

Spats Salad
Spring Lettuce, Cherry Tomatoes, Red Onions, Egg, Avocado, Bacon, Croutons, Herb Vinaigrette.
EXTRA: Grilled Chicken Breast, Grilled Salmon, Grilled Steak, Chilled Shrimp
May be Blackened Cajun Style upon request.

Classic Caesar Salad
Crisp Romaine Lettuce, Herb Croutons, Parmesan Crisp, Caesar Dressing
EXTRA: Grilled Chicken Breast, Grilled Salmon, Grilled Steak, Chilled Shrimp
May be Blackened Cajun Style upon request.

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S M A L L  &  S H A R E D  P L A T E S :

Jumbo  Shrimp Cocktail
Brandy Cocktail Sauce, Lemon

Fried Asiago Stuffed Gnocchi
Parmesan Cheese, Truffle Butter

Hummus
Crumbled Feta, Cherry Tomatoes, Kalamata Olives, Olive Oil, Paprika, Baked Pita Chips

Fried Calamari
Lemon Sriracha Aioli, Grilled Lemon

House Made Potato Chips
served with Bleu Cheese Sauce

Cheese Plate
White Cheddar, Smoked Gouda, Genoa Salami, Cornichons, Whole Grain Mustard

Flat Bread Pizza
Chorizo, Oaxaca Mexican White Cheese, Pico de Gallo, Green Onions, Cilantro, Sour Cream

Roasted Sweet Potato
Black Bean Puree, Pickled Shallots, Red Pepper, Green Onion

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E N T R E E S :
All entrees include the Chef’s vegetable selection.
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Seared Scottish Salmon
Roasted Fingerling Potatoes, Green Beans, Butternut Squash Puree

Seared Diver Scallops
Gorgonzola Mash, Vegetable Medley, Tomato Gastrique

Grilled Airline Chicken Breast
Wild Rice, Roasted Brussel Sprouts, Orange and Cranberry Compote

Seared Duck Breast
Roasted Sweet Potatoes, Roasted Brussel Sprouts, Port Wine Reduction

Maryland Style Crab Cakes
Green Beans, Roasted Red Skin Potatoes, Lemon Beurre Blanc

Honey & Soy Glazed Berkshire Pork Chop
Roasted Sweet Potato, Vegetable Medley

Grilled 6oz Beef Tenderloin
Truffle Mash Potatoes, Green Beans, Slow Roasted Onions, Bordelaise Sauce

Roasted Acorn Squash
Stuffed with Wild Rice, Dried Cranberries, Mirepoix Vegetables, Toasted Pumpkin Seeds

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P A S T A :

Fettuccini 
Herb Grilled Chicken, English Peas, Wild Forest Mushrooms, Truffle Parmesan Cream

Spaghetti Bolognese
Longdale Farm Ohio Beef Bolognese, Mirepoix Vegetables

Mushroom Ravioli
Roasted Root Vegetables, Madeira

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B E T W E E N   T H E   B R E A D S  :
All burgers and sliders served with choice of Natural Cut French Fries, Sweet Potato Fries, Gingerbread Sweet Pickled Vegetables or Wheatberry Salad; Dried Cranberries, Pecans, Feta, Balsamic. Fresh Fruit +$1.00 extra.

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Spats Burger
Havarti Cheese, Applewood Smoked Bacon, BBQ Mayo, Tomato Jam

Classic Burger
Sharp Cheddar Cheese

Vegetarian Mushroom Burger
Blend of Portobello, Button, Broccoli, Red Onion and Black Beans topped with Smoked Gouda, Smoked Mayo, Tempura Shiitake Mushrooms

Smoked Salmon Sliders
Herb Cream Cheese, Smoked Salmon, Cucumbers, Tomato, Bibb Lettuce, Pumpernickel Roll

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Our Burgers are a special blend of Certified Angus Beef®

All menu items are subject to change.
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DESSERT

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SUNDAY BRUNCH

Brunch Hours
Every Sunday
11:00am – 1:30pm
Reservations are recommended.
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BRUNCH MENU

Dish after delectable dish of gourmet cuisine and classic brunch favorites served with all the decadent extras. This is no ordinary brunch – this is a dining experience like none other.

Our buffet features Seafood, Made-to-Order Omelets and Traditional Breakfast items. Housemade Dessert Station and Buffet of tempting entrees to suit any taste.
As always, enjoy the jubilant sounds of jazz as you dine.
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